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May 23, 2013, 11:35:57 PM
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Author Topic: my bearings keep breaking  (Read 2422 times)
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mr cheese
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« on: February 09, 2012, 10:51:56 PM »

guess i should have bought some quality bearings instead of some cheap ones. o well
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LoserMachine
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« Reply #1 on: February 09, 2012, 10:58:37 PM »

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trannies and mannies
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let me take you on a vacation.


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« Reply #2 on: February 09, 2012, 11:11:01 PM »

who likes mac & cheese on here? i just made some easymac (which is usually pretty shitty compared to other brands) and it was still BOMB
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apad88
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« Reply #3 on: February 09, 2012, 11:36:21 PM »

who likes mac & cheese on here? i just made some easymac (which is usually pretty shitty compared to other brands) and it was still BOMB
my grandma makes bomb ass baked Mac and cheese cassarole. Fuckin like 4 different cheeses Smiley
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landCow
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« Reply #4 on: February 10, 2012, 03:02:43 AM »

you need more abec, thats your problem.
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Dirtymac
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« Reply #5 on: February 10, 2012, 03:19:03 AM »

Bones Swiss. And Bones medium bushings(the yeller capped ones) on yer Indy's. Ditch the top and bottom caps you won't be needing 'em. Deck of your choosing. Follow this pattern for the rest of your life and you will be happy w/your set-up.
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landCow
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« Reply #6 on: February 10, 2012, 03:49:38 AM »

who likes mac & cheese on here? i just made some easymac (which is usually pretty shitty compared to other brands) and it was still BOMB

my grandma makes bomb ass baked Mac and cheese cassarole. Fuckin like 4 different cheeses Smiley




mac and cheese pizza is the way to go. food of kings. I like to to spread the mac and cheese over a thin layer of bbq sauce. add bacon to give your cholesterol an extra fuck you. eat now regret heart attack later.
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foureyedjim
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« Reply #7 on: February 10, 2012, 03:52:36 AM »

1) ur just shreddin' 2 h4rd brah

2) I tried some of my roommates easy mac (you know, where the cheese comes as powder...).  It was alright when I had the munchies, but it's definitely not something I would eat if I had more choices

On the other hand, well made Mac N Cheese is Fan-fuck-tastic
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HATE!
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« Reply #8 on: February 10, 2012, 05:22:40 AM »

I like trying new things with basic foods like tomato soup and grilled cheese (like different breads and cheeses etc.) and now I think I wanna add mac n cheese to the list. 
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kamltoe
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« Reply #9 on: February 10, 2012, 05:59:43 AM »

mac and cheese with sharp cheddar and jack inside, but asiago and parm shredded on top. red bell peppers and scallions inside as well. facemelter supreme.

k
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Useful Idiot
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« Reply #10 on: February 10, 2012, 06:09:06 AM »

You fucking commies have no idea what you're talking about.

Pure uncut Velveeta. Don't dirty it up with all that other bullshit.




Protip: drop the bag of cheese in the boiling water right before you pull the shells out. The cheese will be nice and creamy. Just like your mom, nooch.
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Fenzadill
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« Reply #11 on: February 10, 2012, 08:15:34 AM »

My dad's wife is Bahamian and makes Bahamas-style mac n cheese.  It's egg noodles, condensed milk (which Bahamians call sweet cream for some fucking reason), and cheddar and it comes out like this casserole, like you chop big squares out of it, so incredible.  My only sustenance for like two years.
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Choad Muskrat
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« Reply #12 on: February 10, 2012, 08:55:48 AM »

maybe if you stopped eating so much cheese you wouldn't keep breaking you bearings, fatty
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Wall of Nausea
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« Reply #13 on: February 10, 2012, 09:04:12 AM »

who likes mac & cheese on here? i just made some easymac (which is usually pretty shitty compared to other brands) and it was still BOMB

why don't you just take a dump in a bowl and eat it... that's what macaroni and cheese is anyway
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LooseTrux
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« Reply #14 on: February 10, 2012, 09:10:39 AM »

maybe if you stopped eating so much cheese you wouldn't keep breaking you bearings, fatty
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Brick
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« Reply #15 on: February 10, 2012, 09:19:31 AM »

You gotta throw bread crumbs on top of the mac and throw it in the oven for a couple minutes to get a crunchy crust on top
« Last Edit: February 11, 2012, 12:28:30 AM by Brick » Logged
skateboardnorth
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« Reply #16 on: February 10, 2012, 09:22:59 AM »

you need more abec, thats your problem.
  This statement is actually true.  Abec ratings are based on the machining quality.  Higher Abec rating has less of a tolerance which means more precise machining. 
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InternetDaddy
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sup breh


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« Reply #17 on: February 10, 2012, 09:28:45 AM »

You gotta throw bread crumbs on top of the mac and throw it in the over for a couple minutes to get a crunchy crust on top
niggaz don't know bout my baked mac n cheese
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I wish aliens, pizza, beer, and skateboarding could be combined into one thing that I could look at or play with.
TonyBologna
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« Reply #18 on: February 10, 2012, 09:53:01 AM »

Is it winter time where you are? Cold fucks up all my shit. And fuck you all talking about mac n cheese, I reverted to lactose intolerance over the last 2 years, it is fucking horrible. Some things I can't give up, pizza being one, but mac n cheese is too risky, along with ice cream, cruel fucking world. WHINE WHINE WHINE!!!!!! I WANT MY MOMMY!
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LooseTrux
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« Reply #19 on: February 10, 2012, 10:15:24 AM »

Is it winter time where you are? Cold fucks up all my shit. And fuck you all talking about mac n cheese, I reverted to lactose intolerance over the last 2 years, it is fucking horrible. Some things I can't give up, pizza being one, but mac n cheese is too risky, along with ice cream, cruel fucking world. WHINE WHINE WHINE!!!!!! I WANT MY MOMMY!

a real gangsta would keep eating that shit.
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victor333
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« Reply #20 on: February 10, 2012, 10:34:27 AM »

Is it winter time where you are? Cold fucks up all my shit. And fuck you all talking about mac n cheese, I reverted to lactose intolerance over the last 2 years, it is fucking horrible. Some things I can't give up, pizza being one, but mac n cheese is too risky, along with ice cream, cruel fucking world. WHINE WHINE WHINE!!!!!! I WANT MY MOMMY!

a real gangsta would keep eating that shit.

And real gangsta-ass niggas don't flex nuts, cause real gangsta-ass niggas know they gott'em
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LooseTrux
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« Reply #21 on: February 10, 2012, 11:00:18 AM »

Is it winter time where you are? Cold fucks up all my shit. And fuck you all talking about mac n cheese, I reverted to lactose intolerance over the last 2 years, it is fucking horrible. Some things I can't give up, pizza being one, but mac n cheese is too risky, along with ice cream, cruel fucking world. WHINE WHINE WHINE!!!!!! I WANT MY MOMMY!

a real gangsta would keep eating that shit.

And real gangsta-ass niggas don't flex nuts, cause real gangsta-ass niggas know they gott'em

+3
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The Nose Face
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« Reply #22 on: February 10, 2012, 11:05:18 AM »

You gotta throw bread crumbs on top of the mac and throw it in the over for a couple minutes to get a crunchy crust on top

I've done the same with Cheddar Goldfish instead of breadcrumbs - comes out awesome. 

Got the recipe from Triple D's cook book for Gorilla BBQ in Pacifica, CA.
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chockfullofthat
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definitely.


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« Reply #23 on: February 10, 2012, 11:16:52 AM »

Small | Large
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BlackEye77
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« Reply #24 on: February 10, 2012, 11:43:01 AM »

guess i should have bought some quality bearings instead of some cheap ones. o well

Never underestimate the usefulness of spacers. I haven't broken a bearing in years, and I partly attribute that to proper spacers and washers.
You can go cheap and still decent. Spitfire cheap shots don't last as long as burners but for $10 they're good for a couple months.

My wife's homemade 7 cheese macaroni:

Cheese blend: 1/2 medium cheddar, 1/4 extra sharp aged white cheddar, the last 1/4 is made up of munster, mozzarella, and provalone.
Topping: Shaved romano, ground parmesan, and sliced roma tomatoes.
Other veggies: Bell peppers, red onion.
Extras: About 6 cloves of fresh crushed garlic and a center layer of bacon.
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Patey
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shut it


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« Reply #25 on: February 10, 2012, 12:41:48 PM »

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kamltoe
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« Reply #26 on: February 10, 2012, 12:51:06 PM »

and a center layer of bacon.





k
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Quote from: The Gipper

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chillout
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« Reply #27 on: February 10, 2012, 01:47:53 PM »

i make beer mac and cheese every once in awile. its amazing
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Skate Edge
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« Reply #28 on: February 10, 2012, 03:18:19 PM »

you need more abec, thats your problem.
  This statement is actually true.  Abec ratings are based on the machining quality.  Higher Abec rating has less of a tolerance which means more precise machining. 

The owner of my local skate shop says the ABEC rating of bearings only matter if you're going 30 miles per hour or faster.  In other words, for the vast majority of skaters, it doesn't make a difference.  This is just what the guy told me, not what I necessarily believe.
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ian lowe
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« Reply #29 on: February 10, 2012, 03:49:21 PM »

i really don't think we give mr cheese enough credit. the threads he starts always end up being the best ones on here.
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