Author Topic: What are you eating right now?  (Read 255517 times)

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pissedead

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Re: What are you eating right now?
« Reply #2460 on: October 26, 2015, 01:56:02 PM »
a veggie publix sub with spicy tofurkey and tempeh. best sandwich I've ever had, holy fucking shit

JB

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Re: What are you eating right now?
« Reply #2461 on: November 01, 2015, 04:32:38 PM »
My girl made breaded baked chicken thighs and I whipped up some home made sweet potatoe fries with a maple brown sugar dipping sauce. Everything was awesome and was so cheap and easy to make.

straight

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Re: What are you eating right now?
« Reply #2462 on: November 01, 2015, 04:33:41 PM »
My girl made breaded baked chicken thighs and I whipped up some home made sweet potatoe fries with a maple brown sugar dipping sauce. Everything was awesome and was so cheap and easy to make.

Recipes please I'm hungry

Also post pic

pencil

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Re: What are you eating right now?
« Reply #2463 on: November 01, 2015, 06:35:29 PM »
fuckin lying if u say u aint eating candy today gah damn
would you rather read an abudabi post or have a screwdriver shoved up your ass?

Tracer

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Re: What are you eating right now?
« Reply #2464 on: November 01, 2015, 07:04:06 PM »
boss crunchwrap supreme from yesterday

pencil

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Re: What are you eating right now?
« Reply #2465 on: November 01, 2015, 07:14:22 PM »
boss crunchwrap supreme from yesterday

your mom did not let you get taco bell AND go trick or treating in the same night
would you rather read an abudabi post or have a screwdriver shoved up your ass?

Tracer

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Re: What are you eating right now?
« Reply #2466 on: November 01, 2015, 07:17:28 PM »
boss crunchwrap supreme from yesterday

your mom did not let you get taco bell AND go trick or treating in the same night
I dont eat candy or deep fried food

JB

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Re: What are you eating right now?
« Reply #2467 on: November 02, 2015, 07:06:41 AM »
My girl made breaded baked chicken thighs and I whipped up some home made sweet potatoe fries with a maple brown sugar dipping sauce. Everything was awesome and was so cheap and easy to make.

Recipes please I'm hungry

Also post pic


i always think that im going to take a pic of what i cook, but then i feel like its not anything brag worth so i dont. anyway, i didn't see exactly what she did for the chicken, but it was pretty basic stuff. if i had to guess, it would be flower > egg > bread crumbs/spices (use whatever you want) > bake around 400-425 for 30 or so minutes. chicken thighs are good if you can handle dark meat because theyre a lot harder to dry out than breasts are. cheaper too.

for the fries, i peeled some sweet potatoes (save those peelings. if you fry them in oil with some garlic, salt & pepper, whatever else you like, until theyre super crispy and flakey, theyre awesome to add to sandwiches or salads. i fried a bunch up with some sweet onions and an egg this morning for breakfast and it was pretty good). then just cut the potatoes up like fries. i left mine long, but if i do it again, id cut the really long pieces in half. the smaller they are, the crispier they get and I like my fries crispy. then i took them and sort of scored them with a fork. i saw someone do this on a cooking video and they said it helps give them texture and helps the seasoning stick better. it took forever to do though because you have to score each one individually. if you dont want to take the time, i dont think it makes a huge difference. then just throw them in a mixing bowl with a little bit of oil and whatever spices you want. i used just a little bit of salt, garlic powder and paprika. i didn't use too much because i didn't want them to be too salty or garlicy. put those on a cookie sheet and bake at 425-450 for about 15 minutes, then flip them over and put back in for however long it takes them to finish. it might be a good idea to kick the broiler on for a few minutes right before you take them out for some extra crisp.

the sauce was just mayo, maybe a spoonful of honey, some brown sugar, and maple syrup. sounds disgusting, but trust me that its amazing. basically just keep adding brown sugar and syrup until you get it more sweet than salty. i have no idea what measurements i used, i just tasted it until it tasted how i wanted it.


sorry if that was way too long of a response, but ive been on a pretty big cooking kick lately. if you like cooking, definitely check out https://www.youtube.com/user/BrothersGreenEats and http://www.brothersgreen.com . they make a lot of crazy stoner style stuff, but they also make a lot of really good stuff with super basic ingredients and even left overs. i watch a lot of their stuff and they definitely help me get creative and resourceful with what i have at home. lots of cool and really easy tricks that anyone can make on the cheap.

JB

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Re: What are you eating right now?
« Reply #2468 on: November 03, 2015, 06:36:36 AM »



i took a left over chicken thigh and made this last night. chicken, bacon, spinach with homemade caesar dressing and fresh grated parmesan on whole wheat tortilla.

sorry the photo sucks. my phone is old and my kitchen isnt very bright.

Jordick

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Re: What are you eating right now?
« Reply #2469 on: November 15, 2015, 05:46:46 PM »
All I've eaten in the past three days has been a philly cheese steak and half a peanut butter-jelly sandwich. Still not feeling hungry but I have a feeling tomorrow I will be. Anybody have suggestions for what I should cook for dinner tomorrow? I'm thinking something involving pasta.
You think he just rolled out of bed and b/s 360 mannied the roselyn banks?

Gay Imp Sausage Metal

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Re: What are you eating right now?
« Reply #2470 on: November 15, 2015, 05:59:49 PM »
Had tonnes of (organic) carrot tops/ leaves left over after buying a bunch on Saturday, blended them up to make a nice pesto sauce.

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Jumping Beans

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Re: What are you eating right now?
« Reply #2471 on: November 15, 2015, 06:15:40 PM »
Been into muffins lately.  I bought some banana muffin mix, then I add shredded carrot, cinnamon and chocolate chips.  I need to try and make some Morning Glories from scratch soon.  Truly, the Holy Grail of muffins.

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Re: What are you eating right now?
« Reply #2472 on: November 16, 2015, 10:16:06 AM »
Falafel wrap

perverted super otaku!

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Re: What are you eating right now?
« Reply #2473 on: November 16, 2015, 10:33:58 AM »
Just made and ate an super good black bean burrito bowl, but after felt actually kinda of sad I forgot to put nutritional yeast in it. Any other Nutritional yeast lovers up in here? I especially love it on pasta and Mexican style food

JB

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Re: What are you eating right now?
« Reply #2474 on: November 16, 2015, 11:36:27 AM »
Anybody have suggestions for what I should cook for dinner tomorrow? I'm thinking something involving pasta.


got a food processor or a decent sized blender? if you do, try making your own sauce from scratch. its so easy and tastes way better than anything you get in a jar from the store. take about 6 or 8 roma tomatoes, a quarter of a sweet onion (i guess you could use any kind of onion if you want) and maybe 5 or 6 whole cloves of garlic, put that on a cookie sheet with a bunch of olive oil and sprinkle a bunch of oregano, salt, pepper and whatever else you want and cook it at 350 for like 30 minutes. You can put hot peppers or whatever other vegetables you want with it too. Then just blend it up and youre good. I put some spicy red peppers with mine and then blended a little bit of honey with it after everything cooked and it turned out really good. From there you can basically do anything you want with it.


Falafel wrap


anyone ever tried making falafel? i tried last weekend. first i just used chickpeas, parsley, garlic and onion. tried balling that up and frying it but it basically disintegrated as soon as it hit the oil. i had to add egg and bread crumbs to make them stay together and i finally got some pieces that cooked, but they didnt get very crispy and were no where near what i would consider good.

Jordick

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Re: What are you eating right now?
« Reply #2475 on: November 16, 2015, 11:53:26 AM »
funny story: kept lurking this thread last night after posting, got really hungry and cooked some egg pappardelle with bruschetta, some white truffle oil, parmesan and butter, paired with a really nice wine and woke up this morning, got in the shower, and puked so much that I clogged my shower. Great way to start the day, and I've been puking ever since. Fun times.
You think he just rolled out of bed and b/s 360 mannied the roselyn banks?

perverted super otaku!

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Re: What are you eating right now?
« Reply #2476 on: November 16, 2015, 02:52:34 PM »
Anybody have suggestions for what I should cook for dinner tomorrow? I'm thinking something involving pasta.


got a food processor or a decent sized blender? if you do, try making your own sauce from scratch. its so easy and tastes way better than anything you get in a jar from the store. take about 6 or 8 roma tomatoes, a quarter of a sweet onion (i guess you could use any kind of onion if you want) and maybe 5 or 6 whole cloves of garlic, put that on a cookie sheet with a bunch of olive oil and sprinkle a bunch of oregano, salt, pepper and whatever else you want and cook it at 350 for like 30 minutes. You can put hot peppers or whatever other vegetables you want with it too. Then just blend it up and youre good. I put some spicy red peppers with mine and then blended a little bit of honey with it after everything cooked and it turned out really good. From there you can basically do anything you want with it.


Falafel wrap


anyone ever tried making falafel? i tried last weekend. first i just used chickpeas, parsley, garlic and onion. tried balling that up and frying it but it basically disintegrated as soon as it hit the oil. i had to add egg and bread crumbs to make them stay together and i finally got some pieces that cooked, but they didnt get very crispy and were no where near what i would consider good.
Ive never really done it successfully, maybe you need to chill them to make them more solid? thats the only thing I can think of. Ever tried cooking those ingredients up with some cumin lemon juice and a tomato or 2?, seriously one of my fav things to make atm, and mad easy

brycickle

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Re: What are you eating right now?
« Reply #2477 on: November 16, 2015, 04:24:11 PM »
Are you using canned, or dried chickpeas? We tried making falafel with canned and they fell apart. We talked to one of the local middle eastern restaurants and they said you have to use dried, and then rehydrate them. Haven't tried them again, but that would be my suggestion.

 You and the D00D have turned this thread into a horrible head-on-collision between a short bus full of retarded kids and a van full of paraplegics.



Tracer

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Re: What are you eating right now?
« Reply #2478 on: November 16, 2015, 05:16:31 PM »
Yves 3 pack from Costco, they are so good. 12 minutes in the oven, tahini, hummus, tomato, cheese and salad. Add chutney if you like.

Sandwich press or desperation pan heat the finished product. I'm just getting into middle eastern style food and damn it's nice.

Gay Imp Sausage Metal

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Re: What are you eating right now?
« Reply #2479 on: November 16, 2015, 05:39:31 PM »
anyone ever tried making falafel?

http://minimalistbaker.com/easy-vegan-falafel/

made these a while back, way easier then making deep fried ones imo

"This is untrue, my client has not been attacked in every country" #yearoftheeagle

JB

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Re: What are you eating right now?
« Reply #2480 on: November 16, 2015, 05:41:08 PM »
Are you using canned, or dried chickpeas? We tried making falafel with canned and they fell apart. We talked to one of the local middle eastern restaurants and they said you have to use dried, and then rehydrate them. Haven't tried them again, but that would be my suggestion.


dried. i had a one pound bag which easily doubled after i soaked it overnight and i used half of it for hummus and froze the rest. the ones i tried the falafel with i just took out of the freezer and thawed them in the microwave for a few minutes. i might have not used enough and used too much of the other ingredients. i didnt really measure anything, just kind of eyeballed it.  ??? it might be one of those things that just takes practice.


Ever tried cooking those ingredients up with some cumin lemon juice and a tomato or 2?, seriously one of my fav things to make atm, and mad easy


im not sure what you mean. are you just saut�ing everything together? whatever it is you do, im sure its delicious. all of those ingredients are great.


edit: just saw your post G.I.S.M. checking it out now. thanks.

perverted super otaku!

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Re: What are you eating right now?
« Reply #2481 on: November 16, 2015, 07:50:19 PM »
Yea, just get the onions cooked(pan or pot), toss in the garlic, then some lemon juice, salt pepper and cumin. You can add whatever beans then, white kidney beans work well and cook really fast, chick peas are good too but I add water to keep it from getting dry before the chickpeas are cooked. Bean medley's are awesome in it too but you cant really get the chickpeas cooked before the other beans start to disintegrate slightly. I put the Parsely in last so it stays dark greeny cooked kinda looking but not pale and greenish grey. Best of luck on your future falafel endeavors!

edit: oh and its also good because you can vary the texture/thickness alot depending on what you want to eat it with!
« Last Edit: November 16, 2015, 07:52:53 PM by perverted super otaku! »

Jordick

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Re: What are you eating right now?
« Reply #2482 on: December 09, 2015, 02:59:43 PM »
Ultimate cheeseburger, jalapeno poppers and a Dr. Pepper from Jack in the Box
You think he just rolled out of bed and b/s 360 mannied the roselyn banks?

floop

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Re: What are you eating right now?
« Reply #2483 on: December 10, 2015, 06:26:16 PM »
not posting food pics is almost as bad as not posting pics of girls in the tinder thread

come one guys
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Gay Imp Sausage Metal

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Re: What are you eating right now?
« Reply #2484 on: December 14, 2015, 10:42:02 PM »
home made (baked) felafel sandwich, which was basically leftovers from my birthday dinner but amazing nonetheless 

"This is untrue, my client has not been attacked in every country" #yearoftheeagle

KING TUT

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Re: What are you eating right now?
« Reply #2485 on: December 14, 2015, 11:29:25 PM »
not posting food pics is almost as bad as not posting pics of girls in the tinder thread

come one guys

My god its frustrating. What is wrong with these people, does anyone actually like reading what other people are eating? Little itty bitty letters on a screen are not appetizing.

Pics or you're a faggot.

givecigstosurfgroms

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Re: What are you eating right now?
« Reply #2486 on: December 15, 2015, 01:17:03 PM »
UH ^ dont read the following a-holeguy:
     I ate frozen blueberries melted in a pot with alot of cocunut oil.
message of love (bring the mean locals cookies)

floop

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Re: What are you eating right now?
« Reply #2487 on: December 15, 2015, 06:13:14 PM »
not posting food pics is almost as bad as not posting pics of girls in the tinder thread

come one guys

My god its frustrating. What is wrong with these people, does anyone actually like reading what other people are eating? Little itty bitty letters on a screen are not appetizing.

Pics or you're a faggot.

while i don't condone the use of homophobic rhetoric, i more or less agree with this statement
"Every time I read one of your shitty posts I wonder why I am wasting my time looking at SLAP."

fulltechnicalskizzy

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Re: What are you eating right now?
« Reply #2488 on: December 15, 2015, 07:46:52 PM »
I'm eating a pear just close your eyes and try to imagine like a nice pear

Tracer

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Re: What are you eating right now?
« Reply #2489 on: December 15, 2015, 08:52:10 PM »
I'm eating a pear just close your eyes and try to imagine like a nice pear
Can't do it bro, post the pic or focus your account.